i was uber excited to try this new restaurant in town due to VERY HIGH praises from a friend in new york (yes bri that’s you). so i was ecstatic to know that they opened a new branch in megamall…
tried it tonight and here is my verdict:
1. there are two sauces you can choose from, garlic and chili. the garlic was yummy but the chili was a bit too intense for me.
2. the chicken was a bit dry 
you bite into that very crispy and succulent skin and then you get disappointed by the dryness of the meat
3. the chicken was super small. i had the 3 pcs wings and well, it was like eating appetizer for dinner! i had the set meal that comes with the rice. BAD idea. i dont think the wings go well with rice. i would have rather munched the wings by themselves. hehehe.
4. the place was small and there were only 2 counters! loooong lines. if you are planning to go there to eat, better go early.
would i eat again? hmmm yes, i would probably give it another try. the sauce / marinate was really yummy.
HAY nakoooo…. same lang din sa north triangle. small yun place. 2 counters lang. and to think ang dami kumakain dun… so siksikan talaga! lalo na pag lunch time. i like yun chicken chops kse sulit na sulit (puro meat lang) yun lang. dry din. bon chon kse is double fried. kaya cguro dry yun chicken? hehe
Their Libis branch just opened and I can’t wait to try it!